Recipe of Homemade Kale with Slices Pork

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Kale with Slices Pork. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kale with Slices Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kale with Slices Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Kale with Slices Pork using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Kale with Slices Pork:

1. 1 bundle kale
2. 100 g pork slices
3. Slices ginger
4. 5 cloves garlic slice it
5. Salt
6. Cooking oil

Instructions to make Kale with Slices Pork

1. Wash the kale then separate the stems from the leaves.
2. Heat pan and pour oil then sautee pork slices until cook.Set aside
3. In the same pan stir fry garlic and ginger until fragrant.Then add the stem of kale mix then add just a little water.Cover and cook for three mins then add the leaves then salt.
4. Its all up to you how crunchy you like the kale.If want softer cook a little bit longer.

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So that is going to wrap this up with this special food How to Make Any-night-of-the-week Kale with Slices Pork. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!