Recipe of Favorite Fried udon

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Super Quick Homemade Fried udon. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried udon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried udon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Fried udon using 8 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Fried udon:

1. udon
2. brokolli
3. ginger
4. garlic
5. spring onion (white part)
6. sesame seed
7. sesame oil
8. soy sauce

Instructions to make Fried udon

1. Prepared all the igredients like in the picture below
2. Cooked udon, wash and drain. add little bit of sesame oil so the noddles will not stick together
3. Stir fry garlic, ginger, spring onion and sesame seed.
4. Put brokolli in and add little bit of water. let brokolli done
5. If brokolli become soft put udon in. add soy sauce. mix well

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So that is going to wrap this up with this exceptional food Steps to Prepare Homemade Fried udon. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!