How to Prepare Homemade Stir-fried Squid & Cucumber

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Ultimate Stir-fried Squid & Cucumber. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stir-fried Squid & Cucumber, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-fried Squid & Cucumber delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir-fried Squid & Cucumber is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stir-fried Squid & Cucumber estimated approx 10 mins.
To begin with this recipe, we must first prepare a few components. You can have Stir-fried Squid & Cucumber using 12 ingredients and 3 steps. Here is how you can achieve it.
Cucumber has the crunchy texture and a good flavor even after stir-fried. Adjust the spiciness and saltiness. The flavor of sesame oil will stimulte your appitite!
Ingredients and spices that need to be Get to make Stir-fried Squid & Cucumber:
- 1 squid (gutted, cleaned, cut into 5~7mm round slices)
- Small quantity of salt, pepper, flour for squid
- 1 cucumber (cut in half lengthwise, cut into 5~7mm slices, sprinkle salt and leave to drain moisture out well)
- 1 stick celery (cut into 3cm length)
- 1 tsp ginger (chopped finely)
- 1/2 ~1 tsp garlic (chopped finely)
- 1 pinch crushed red pepper
- 2 tbsp * sake
- 1 tbsp * soy sauce
- 1/2 ~1 tsp * chicken broth(chicken stock powder)
- 1 tbsp vegetable oil
- 1 tsp sesame oil
Instructions to make Stir-fried Squid & Cucumber
- Remove water from the squid well, sprinkle salt, peppe and flour, shake off excess.
- Heat the vegetable oil in a pan, stir-fry ginger and crushed red pepper with low heat. Add squid, celery, cucumber and cook for 1~2 mins over high heat. Add seasonings marked with * and keep stir-frying until the flavor blended.
- To finish it off, pour sesame oil from the edge of the pan to inside of it, stir once.
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So that's going to wrap it up with this special food Recipe of Homemade Stir-fried Squid & Cucumber. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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