How to Prepare Homemade Aubergine with Egg

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Award-winning Aubergine with Egg. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Aubergine with Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aubergine with Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Aubergine with Egg using 5 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Aubergine with Egg:

1. 2 eggs
2. 2 aubergines
3. 1 small amount of salt
4. Cooking.oil
5. Black pepper

Instructions to make Aubergine with Egg

1. Poke aubergines with fork.Then cover with foil and cook on top of flame
2. After cook remove foil and peel off skin of aubergines
3. Place in a plate.
4. Beat egg then pour in the aubergines.Mix it
5. Heat skillet add oil then fry the mixture.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Aubergine with Egg. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!