How to Prepare Award-winning Delicious Fried Scallops with Mustard

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Make Homemade Delicious Fried Scallops with Mustard. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Delicious Fried Scallops with Mustard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicious Fried Scallops with Mustard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Delicious Fried Scallops with Mustard is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Delicious Fried Scallops with Mustard using 7 ingredients and 3 steps. Here is how you cook that.
I had frozen scallops, so I fried them and they turned out really well!
They're already full of flavor, so enjoy as they are. Recipe by Blue-Island
Ingredients and spices that need to be Get to make Delicious Fried Scallops with Mustard:
- 15 Scallops (for sashimi)
- 1 dash Salt and pepper
- 1 ★Beaten egg
- 3 tbsp ★White flour
- 3 tbsp ★Water
- 2 tbsp ★Grainy mustard
- 1 Panko
Instructions to make Delicious Fried Scallops with Mustard
- Season the scallops with salt and pepper.
- Mix the ingredients marked with a ★. Coat the scallops with this mixture, then cover each with panko.
- Spread oil to up to 2 cm in a frying pan. After the oil is heated, place the breaded scallops. When they start to crisp, they're done!
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