Easiest Way to Make Award-winning taisen's fried zucchini

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Homemade taisen's fried zucchini. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from taisen's fried zucchini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare taisen's fried zucchini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook taisen's fried zucchini using 8 ingredients and 14 steps. Here is how you cook that.

this was my first try and I ate almost the whole zucchini myself. loved it with ranch. next time I will get more pictures and try something a bit different for more flavor.

Ingredients and spices that need to be Prepare to make taisen's fried zucchini:

1. 1 to 2 medium zucchini. you can use more if needed
2. 4 to 6 pinches of sea salt. I use the grinder one and turn it about 5 to 6 times.
3. 2 to 4 tablespoons of butter
4. 4 to 6 pinches of peppercorn. same as salt I have the grinder and do same.
5. 2 to 4 sprinkles of vegetable seasoning. you can omit this if you wish
6. 3 to 5 sprinkles of garlic powder
7. 3 tbsp of onion chopped small for flavor. you can omit this also
8. 1 ranch dressing if desired

Instructions to make taisen's fried zucchini

1. wash the zucchini very well. cut off both ends. slice thin to cook faster or thick to cook a bit longer. I also figured out to thin will get mushy very fast and fall apart. so I would recommend about 1/4 slices
2. put butter into a frying pan. let the butter melt but not bubble to much. medium/low heat then go to medium high while cooking
3. once the butter is at a nice melt and bubbling just a bit , add one slice of zucchini into the pan. don't overlap them. you will cook each side for about 2 to 5 minutes depending on thickness and how firm or mushy you want these.
4. after you have the slices in the pan add in salt, peppercorn, garlic powder , and vegetable seasoning if using it. you can also spice this up with cayenne or any other spice.
5. add in some onion.
6. if you need to add more butter at any time do so.
7. while cooking just pull the pot up and slide it around a bit and put it back down. don't stir.
8. turn over each piece. re season if you like. cook until tender unless you like it more firm.
9. turn off heat and move the pan to a cool burner
10. remove onions before taking them out or just leave onions in the pan and take one slice out at once without getting onion
11. take either paper towels and put them on a glass plate to absorb any extra butter/grease. you can also just use paper plates.
12. I did only one zucchini. if your doing more then one. each batch should be started from scratch. meaning : fresh butter and spices. rinse the pan also so nothing gets burned to the bottom
13. serve as a snack or with dinner. plain or with ranch dressing
14. enjoy

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Award-winning taisen's fried zucchini. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!