Steps to Prepare Any-night-of-the-week Patates tiganites/ Fried Potatoes, Greek-style

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Ultimate Patates tiganites/ Fried Potatoes, Greek-style. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Patates tiganites/ Fried Potatoes, Greek-style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patates tiganites/ Fried Potatoes, Greek-style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Patates tiganites/ Fried Potatoes, Greek-style estimated approx 15 mins.

To get started with this recipe, we must first prepare a few components. You can cook Patates tiganites/ Fried Potatoes, Greek-style using 4 ingredients and 3 steps. Here is how you cook that.

This is how they'll serve french fries at a taverna and how my dad always made them when my mom was out and he had to prepare something.

Ingredients and spices that need to be Get to make Patates tiganites/ Fried Potatoes, Greek-style:

1. 6 large potatoes
2. 1 olive oil, for frying
3. oregano
4. kefalotiri, grated (or parmesan or pecorino)

Instructions to make Patates tiganites/ Fried Potatoes, Greek-style

1. Slice potatoes (I used 6, you use however many you like) into 1/8 inch pieces.
2. Heat oil and add potatoes in batches. Fry till golden and then remove and drain on paper towels.
3. Sprinkle with oregano and grated cheese. Eat them up!

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Patates tiganites/ Fried Potatoes, Greek-style. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!