Steps to Make Award-winning Pan-Fried Instant Ramen

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Homemade Pan-Fried Instant Ramen. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pan-Fried Instant Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan-Fried Instant Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan-Fried Instant Ramen is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Pan-Fried Instant Ramen using 3 ingredients and 5 steps. Here is how you cook that.

My daughter can't eat steaming hot food, so I thought this would be OK for her.
I plan to try it out with different kinds of ramen.

If you add the whole soup packet, it will be too salty. I used shio (salt-flavored) ramen. If you use 200 ml of water, the noodles will be very plump, and if you use 250 ml the finished dish will be soupy. Please adjust the amount of water to your liking. For 1 serving. Recipe by Supikaka

Ingredients and spices that need to be Get to make Pan-Fried Instant Ramen:

1. 1 bag Instant ramen noodles in a bag
2. 1 Sesame oil
3. 1 Green onion, nori seaweed, shichimi spice etc.

Instructions to make Pan-Fried Instant Ramen

1. Put 200 to 250 ml of water and the instant ramen noodles in a frying pan or saucepan, and turn on the heat. If you add 250 ml of water, it will be very soupy. (See photo.)
2. Stir-fry the ramen as you untangle the strands.
3. After the water comes to a boil, the noodles will absorb the moisture and become soft in about 2 minutes. After that, add just half of the contents of the soup packet.
4. If the ramen came with seasoning oil, add that too, and mix in.
5. If your ramen didn't come with an oil packet, add a few drops of sesame oil to taste. Add green onion, nori seaweed, or shichimi spice and so on to taste, and serve.

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So that is going to wrap this up for this special food Steps to Make Quick Pan-Fried Instant Ramen. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!