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Step-by-Step Guide to Make Speedy Mexican Salad with Roasted Corn

Mexican Salad with Roasted Corn

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade Mexican Salad with Roasted Corn. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Let us face it, cooking isn't just a top priority from the lifestyles of every man, woman, or child on Earth. In reality, far too people have made understanding how to cook a priority within their lives. Which means that people usually exist on convenience foods and boxed mixes rather than taking your time and time to prepare healthy food for our families and our personal enjoyment.

Wholesome cooking is often difficult as most people do not desire to spend time preparing and planning meals our own families won't eat. At exactly the exact same time, we want our own families to be healthy so that we are feeling pressured to understand new and improved ways of cooking healthy foods to our family to enjoy (and regrettably in some cases scorn).

Lettuce wraps. These mike delightfully flavorful lunch treats and the filling can be ready ahead of time, which leaves just re-heating the filling and wrap when you are all set to eat. This is a enjoyable lunch to talk with your children also it teaches them that lettuce is much more elastic than people frequently give it credit for being. Some people choose to go with some teriyaki inspired satisfying; my family enjoys taco inspired fillings because of our lettuce rolls. You're absolutely free to come up with a favorite meeting of your very own.

Many things affect the quality of taste from Mexican Salad with Roasted Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Salad with Roasted Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Salad with Roasted Corn is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Salad with Roasted Corn estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can cook Mexican Salad with Roasted Corn using 11 ingredients and 6 steps. Here is how you cook it.

This is my very own concoction. I had some fresh sweet corn in the refrigerator that I wanted to use and was in the mood for salad, so I combined some ingredients I had on hand and this is the end result. I hope you enjoy it!

Ingredients and spices that need to be Make ready to make Mexican Salad with Roasted Corn:

  1. 2 ears corn, cut from cob (or about 3/4 cup canned niblet corn)
  2. 2 teaspoons olive oil
  3. 2 teaspoons Grill Mates Chipotle & Roasted Garlic Seasoning (or your favorite Mexican-style seasoning), divided
  4. 1 (10 ounce) bag Hearts of Romaine lettuce, chopped
  5. 1/2 cup red onion, sliced
  6. 1 medium tomato, diced
  7. 1/2 cup canned black beans, drained and rinsed
  8. 1/2 cup large black olives, halved length-wise
  9. 1/2 cup Mexican-style Cheddar Jack cheese
  10. 1 tablespoon lime or lemon juice
  11. Italian Salad Dressing (or your choice of dressing. I like Columbia 1905 Salad Dressing for this salad)

Instructions to make Mexican Salad with Roasted Corn

  1. In a large sauté pan, heat 2 teaspoons olive oil.
  2. Add corn, and sprinkle with 1/2 teaspoon of Chipotle & Roasted Garlic seasoning. Fry until corn is golden, about 3 to 5 minutes. Set aside and allow to cool.
  3. In a large mixing bowl combine lettuce, red onion, tomato, black beans, black olives and cheddar jack cheese. Sprinkle with 1 and 1/2 teaspoons Chipotle & Roasted Garlic Seasoning. Add 1 tablespoon lime juice. Toss salad gently.
  4. Taste the salad and add more seasoning if preferred. The seasoning has a bit of a bite to it so add in increments of 1/2 teaspoon.
  5. Although the salad tastes good as is, if desired you can lightly dress the salad with an Italian dressing. The salad can be dressed prior to serving or the salad dressing may be served at the table and added to the salad individually.
  6. NOTE: I was thinking that you could do some fun variations to the salad, substituting garbanzo beans for the black beans, adding cubes of avocado, or even making this a dinner salad by adding cubes of leftover rotisserie chicken, sprinkled with some of the chipotle & garlic seasoning.

While that is certainly not the end all be all guide to cooking fast and simple lunches it's great food for thought. The stark reality is that will get your creative juices flowing so that you may prepare wonderful lunches for your own family without having to accomplish too much heavy cooking at the process.

So that is going to wrap this up with this exceptional food Simple Way to Make Ultimate Mexican Salad with Roasted Corn. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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