Step-by-Step Guide to Make Speedy Cod Fried in Olive Oil and Onions

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Homemade Cod Fried in Olive Oil and Onions. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cod Fried in Olive Oil and Onions, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cod Fried in Olive Oil and Onions delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cod Fried in Olive Oil and Onions is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cod Fried in Olive Oil and Onions estimated approx 30 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Cod Fried in Olive Oil and Onions using 10 ingredients and 11 steps. Here is how you can achieve that.

This brings back memories when I used to stay with my great-grandmother as a child, good hearty food.

Ingredients and spices that need to be Prepare to make Cod Fried in Olive Oil and Onions:

1. 3 large onions, sliced
2. 250 ml olive oil, extra virgin
3. 1 tsp sweet paprika
4. 4 garlic cloves, sliced
5. 1 bay leaf
6. 4 piece salted cod
7. good amount of coriander
8. salt
9. freshly ground black pepper
10. plain flour

Instructions to make Cod Fried in Olive Oil and Onions

1. 24 hours before place the cod in a bowl of cold water, change 3-4 times during this time.
2. Drain and dry the cod pieces well using a kitchen towel.
3. Coat the cod pieces in flour.
4. In a pan add the olive oil and heat well.
5. Add the cod to the pan and fry on each side. It'll take about 5-10 minutes in total, depending on how crispy you like it.
6. When done to your liking, remove from the pan and set aside.
7. Remove half of the olive oil from the pan.
8. Add the onions, garlic cloves, coriander, sweet paprika and bay leaf.
9. Season with salt and pepper and let it fry over a Medium heat. It'll take about another 5 to 10 minutes.
10. In a shallow tray place the cod pieces and coat with the olive oil and onion mixture.
11. A suggest to serve it with is over fried chips, boiled potatoes or as is with a good rustic bread to mop up the sauce. Accompany with some good olives.

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Cod Fried in Olive Oil and Onions. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!