Simple Way to Make Perfect Idli Manchurian

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Make Super Quick Homemade Idli Manchurian. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Idli Manchurian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Idli Manchurian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Idli Manchurian using 13 ingredients and 7 steps. Here is how you can achieve that.

#leftoverfood
I had made some button Idlis for the Chaat contest, then made Manchurian with the leftover ones.

Ingredients and spices that need to be Get to make Idli Manchurian:

1. 3 tbsp Cooking oil(to shallow fry)
2. For sauce mix
3. 1 tbsp Cooking oil
4. 1 onion - chopped in big pieces
5. 1/2 green capsicum - chopped big pieces
6. 1/2 bell peppers of your choice - chopped big pieces
7. 2 tbsp spring onion greens finely chopped
8. 1 tsp Finely chopped garlic,ginger (can use paste too)
9. 1 tbsp Tomato sauce
10. 1/2 tbsp Green chilli sauce
11. 1/2 tsp Soya sauce
12. 1/4 tsp Red chilli powder
13. as needed Salt & pepper powder

Steps to make Idli Manchurian

1. Heat oil in a pan and arrange the idli pieces to shallow fry. Roast it well in medium flame for 3-4 minutes.
2. Flip the idli pieces and roast the other side as well.
   Remove the pieces to a plate to drain the excess oil.
3. Take a wok add oil.
   Now add onion and ginger-garlic (chopped finely or paste).
4. Add spring onion, capsicum and bell peppers and keep stirring on a high flame.
5. Add some salt, tomato sauce, soya sauce and green chilli sauce.
6. Mix well and add red chilli powder, pepper powder and mix well.
7. Add the idlli pieces and toss it well and switch off the flame.
   Garnish with chopped spring onions and Serve hot.

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So that's going to wrap it up with this exceptional food Steps to Prepare Homemade Idli Manchurian. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!