Recipe of Quick Pan Fried Miso Pork

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Ultimate Pan Fried Miso Pork. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pan Fried Miso Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Miso Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Fried Miso Pork is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Pan Fried Miso Pork using 6 ingredients and 4 steps. Here is how you cook that.

I was tired of soy sauce flavored ginger pork, so I tried adding miso.

The sauce is very well flavored, so serve it with lots of shredded cabbage. You can use sugar instead of honey. For 2 to 3 servings. Recipe by chima@

Ingredients and spices that need to be Prepare to make Pan Fried Miso Pork:

1. 300 grams Pork (pork roast or loin, sliced for making ginger porki)
2. For the miso sauce:
3. 2 tbsp Miso
4. 2 tbsp Cooking sake
5. 1 tbsp Soy sauce
6. 1 tbsp Honey

Steps to make Pan Fried Miso Pork

1. I used pork roast meat pre-sliced for ginger pork.
2. Cut off the sinews from the meat.
3. Mix the miso sauce ingredients together, and marinate the meat in it for at least 30 minutes in the refrigerator. Pan fry in a frying pan over low heat, taking care not to let it burn.
4. To freeze for bentos: Put small offcuts of pork in the miso sauce, wrap in 100 g portions and freezer. If you freeze them a single layer, they'll defrost fast.

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So that's going to wrap this up with this special food Recipe of Award-winning Pan Fried Miso Pork. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!