Recipe of Perfect Country fried steak with beef pepper gravy

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Speedy Country fried steak with beef pepper gravy. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Country fried steak with beef pepper gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Country fried steak with beef pepper gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Country fried steak with beef pepper gravy is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Country fried steak with beef pepper gravy estimated approx 30 mins.

To get started with this recipe, we must prepare a few components. You can have Country fried steak with beef pepper gravy using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Country fried steak with beef pepper gravy:

1. 4 cube steaks pounded to a quarter inch thickness
2. 1 packet sazon
3. 1/2 teaspoon mined onion or dried onion powder
4. 1/2 teaspoon black pepper
5. 1/4 teaspoon salt
6. 1/2 Mrs. Dash
7. 1/3 cup oil
8. 1 & 1/2 cups flour
9. 2 cups milk
10. 3 eggs

Instructions to make Country fried steak with beef pepper gravy

1. Heat oil in medium sized skillet to 375
2. Mix flour with dry spices in one dish and beat eggs in another.
   Dip steaks in flour mixture then eggs and flour and fry 4/5 minutes per side until golden brown and then flip.
3. Remove from grease and whisk in 2 tablespoons of remaining flour to oil and make a roux. Then add in milk and whisk vigorously. Cook on low heat 3-5 minutes until it forms a gravy.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Country fried steak with beef pepper gravy. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!