Recipe of Favorite Roti kon

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Speedy Roti kon. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Roti kon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roti kon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roti kon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roti kon estimated approx 25m..

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Roti kon using 13 ingredients and 4 steps. Here is how you can achieve that.

#EBR

Ingredients and spices that need to be Get to make Roti kon:

1. 3 pre -made roti
2. 1 +1/2 tbsp all purpose flour
3. 3 boiled potatoes
4. 1 chopped onion
5. 1 tsp Ginger garlic paste
6. 2 tsp red chilli powder
7. 1/2 tsp termaric
8. 1/4 tsp Asafoetida (hing)
9. 1 tsp mustard seeds
10. 3 tsp oil
11. Coriander
12. Sauce
13. Shev

Steps to make Roti kon

1. Heat oil,add mustard seed,when mustard seeds splutter, add turmeric,,asafoetida (hing),onion,ginger garlic paste and mix well,after frying for some time add potatoes, red chilli powder,salt,coriander,mix well and cook on a medium flame for 2-3 minutes.
   Prepare slurry-Take a bowl add all purpose flour and some water and mix well.
2. Take a roti, cut in two parts, then roti side paste slurry and make cone. In this cone fill potato stuffing and again cover the cone's top side with the slurry prepared.
3. Then hit oil and fry cone until it shows golden brown colour.
4. Prepare roti cone apply sauce and shev and serve hot.

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So that's going to wrap this up with this special food Recipe of Favorite Roti kon. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!