Recipe of Award-winning Fried modak

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Fried modak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Let's face it, cooking isn't just a priority at the lifestyles of every person, woman, or child on Earth. In reality, way too folks have forced learning to cook important within their lives. Which usually means that people often rely on convenience foods and boxed mixes rather than just taking your time and time to prepare healthy food for the families and our own personal enjoyment.

The same is true for lunches when we frequently resort to a can of soup or even box of macaroni and cheese or some other similar product rather than putting our creative efforts into producing a quick and easy yet delicious lunch. You may see many ideas in this article and the expectation is that these ideas won't just get you off to a fantastic start for finishing the lunch R-UT we all look for ourselves in at some point or another but also to use new things on your very own.

There are many who will assert that ingesting healthy food costs a lot more than just cooking the prepackaged food items that pack on the calories and additives. The accuracy of the matter is that when you compare the expenses with the medical bills of their future for a failure to accomplish this, they seem quite slight by comparison. Yes, excellent food costs additional money. Oftentimes, that is a simple fact of life. But by learning portion control and eating the appropriate portions you may realize that you are actually spending less as you conform to the proper levels of food which you should be consuming in order to keep a balanced and busy lifestyle.

Many things affect the quality of taste from Fried modak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried modak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried modak is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried modak estimated approx 25 to 30 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Fried modak using 12 ingredients and 11 steps. Here is how you can achieve it.

A traditional sweet usually prepared as offering to Lord Ganesha

Ingredients and spices that need to be Take to make Fried modak:

1. For covering:
2. 1 cup wheat flour
3. 2 tsp semolina
4. 2 tsp ghee
5. 1 pinch salt
6. 1/2 cup milk
7. For stuffing :
8. 1 cup fresh shredded coconut
9. 1/2 cup jaggery
10. 1/2 Tsp poppy seeds
11. 1 pinch Cardamom powder
12. 1 pinch Nutmeg powder

Instructions to make Fried modak

1. Mix wheat, flour, semolina, ghee and salt nicely.
2. Add milk little by little, knead semi soft dough, cover and keep it for 15 min.
3. Add one tsp ghee in a pan, keep the gas flame low medium flame.
4. Add poppy seeds and fry for few seconds. Add shredded coconut and grated jaggery. Cook till jaggery melts and cook for two min.
5. Add cardamom powder and nutmeg powder. Mix well. Stuffing for Modak is ready.
6. Remove in a bowl and cool it down.
7. Now knead dough for a minute and make even sized balls.
8. Take one ball and roll it like a Puri. Place a spoonful of stuffing in the Center of Puri.
9. Apply milk on sides of the Puri and make folds as shown in my youtube video. Give the shape of the Modak to the Puri by moving it in on palm as shown.
10. Heat the oil or ghee in a frying pan, fry Modak on low flame for 4 to 5 min.
11. Take out on a paper napkins. Crispy Modaks are ready to serve.

While this is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The hope is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your own family without needing to complete too horribly much heavy cooking from the practice.

So that is going to wrap it up with this special food Simple Way to Make Speedy Fried modak. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!