Recipe of Any-night-of-the-week Udang Goreng Tempura

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning Udang Goreng Tempura. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Udang Goreng Tempura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Udang Goreng Tempura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Udang Goreng Tempura is 6-7 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Udang Goreng Tempura estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Udang Goreng Tempura using 6 ingredients and 6 steps. Here is how you cook that.

I oftenly cook this dish for my family. My siblings love it Soo much. Also, my parents they always ask me too cook this dish. It is sooo yummy.

Ingredients and spices that need to be Take to make Udang Goreng Tempura:

1. 1/2 kg Tiger Shrimps
2. 1 Egg
3. 4 tablespoon Bestari Flour(Tepung Bestari Original)
4. 4 tablespoon Corn Flour
5. 1/2 cup Hot water
6. 1 cup Breadcrumbs

Steps to make Udang Goreng Tempura

1. Remove the shrimp scalp and clean the shrimp
2. Put the Shrimps in a bowl. Then, break 1 egg into the bowl.
3. Mix them with Bestari Flour and Corn Flour
4. Put some hot water into the bowl then mix it well
5. Heat the fire. Then dip the coated shrimp into breadcrumbs. Then fry over medium heat.
6. Once cooked, serve on a serving plate. Ready to eat.
   Enjoy🤤

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So that is going to wrap this up with this exceptional food Recipe of Favorite Udang Goreng Tempura. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!