How to Prepare Favorite AMIEs FRIED "SINANGAG" left-over RICE

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Ultimate AMIEs FRIED "SINANGAG" left-over RICE. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from AMIEs FRIED "SINANGAG" left-over RICE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare AMIEs FRIED "SINANGAG" left-over RICE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make AMIEs FRIED "SINANGAG" left-over RICE is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook AMIEs FRIED "SINANGAG" left-over RICE estimated approx 20 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook AMIEs FRIED "SINANGAG" left-over RICE using 4 ingredients and 2 steps. Here is how you can achieve it.

in the Philippines, its our everyday breakfast with our famous fried dried fish "hawot and kuyog"... yum! :hungry

Ingredients and spices that need to be Prepare to make AMIEs FRIED "SINANGAG" left-over RICE:

1. 2 clove garlic, sliced thinly
2. 2 tbsp olive or vegetable oil
3. 8 cup left-over white rice
4. 1 salt to taste

Steps to make AMIEs FRIED "SINANGAG" left-over RICE

1. Fry garlic until slightly brown. Add cooked rice and fry for 5 minutes. Put salt and mix thoroughly. Fry for another 5 minutes over low-medium heat.
2. Serve with fried dried fish or fried eggs. Share and enjoy!

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So that's going to wrap this up with this exceptional food Recipe of Quick AMIEs FRIED "SINANGAG" left-over RICE. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!