How to Prepare Any-night-of-the-week Fried Cabbage w/ Bacon, Garlic, and Onions

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Ultimate Fried Cabbage w/ Bacon, Garlic, and Onions. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried Cabbage w/ Bacon, Garlic, and Onions, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Cabbage w/ Bacon, Garlic, and Onions delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Cabbage w/ Bacon, Garlic, and Onions is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Cabbage w/ Bacon, Garlic, and Onions estimated approx 45 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Fried Cabbage w/ Bacon, Garlic, and Onions using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Fried Cabbage w/ Bacon, Garlic, and Onions:
- 1 head Cabbage
- 1 Whole onion
- 1 cloves Garlic
- 6 slices Bacon
- 2 tbsp Garlic Powder
- 2 tbsp Onion Powder
- 1 tbsp Sugar
- Salt and Pepper
Instructions to make Fried Cabbage w/ Bacon, Garlic, and Onions
- Start with cutting bacon up and frying until crispy cover with lid for about 10 minutes

- Once done,take garlic and onions and mix for about 5 minutes until soft and brown cover with lid

- Wash and chop up cabbage

- Add to bacon onion garlic mixture and cover and simmer for about 20 minutes until done take off lid and mix again

- Done, drain water and mix
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