How to Make Homemade Goat liver fry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Goat liver fry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Goat liver fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Goat liver fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Goat liver fry estimated approx 10 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Goat liver fry using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Goat liver fry:

1. 2 tbsp Oil -
2. 1 tsp Fennel seeds -
3. 1/4 tsp Ginger garlic paste -
4. Onion - 1 no
5. 1/2 Lb Goat liver -
6. Curry leaves - 1 string
7. 1 tsp Turmeric powder -
8. 1 tsp Chilli powder -
9. 1/2 tsp Cumin powder -
10. 1 tsp Garam masala powder -
11. Salt - 2 tsp (as required)
12. Coriander leaves - 3 string

Steps to make Goat liver fry

1. In a pan add oil, fennel seeds, curry leaves finely chopped garlic and roast it well. Add Ginger garlic paste and saute till raw smell vanishes.
2. Now add finely chopped onions and fry till the onions turn golden brown and add salt, turmeric powder, chilli powder, garam masala and cumin powder and roast well.
3. Once the mixture releases oil add the goat liver to it and mix well.
4. Cover and cook for 5 minutes and the goat liver is done. Add coriander leaves for garnishing.
5. Enjoy with hot steamed rice.

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So that's going to wrap it up for this exceptional food Steps to Prepare Quick Goat liver fry. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!