How to Make Homemade Easy and Crumbly Kimchi Fried Rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Easy and Crumbly Kimchi Fried Rice. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy and Crumbly Kimchi Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy and Crumbly Kimchi Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy and Crumbly Kimchi Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Easy and Crumbly Kimchi Fried Rice using 10 ingredients and 3 steps. Here is how you cook that.

I experimented with many different flavoring ingredients, and arrived at this taste. It became my staple dish.

I usually stir-fry over medium-low heat. Add the rice, and mix with cutting motions to make the rice crumbly This fried rice is well flavored. Recipe by yukinao

Ingredients and spices that need to be Get to make Easy and Crumbly Kimchi Fried Rice:

1. 350 grams Cooked white rice
2. 50 grams plus Pork (optional)
3. 1 Kimchi (use as is)
4. 1 Egg
5. 1 Wiener sausage, ham, bacon, etc
6. Flavoring ingredients:
7. 1 heaping teaspoon each Chicken stock granules, mayonnaise
8. 1 dash Salt and pepper
9. 1 tsp each Sesame oil, soy sauce
10. 1 Green onions

Instructions to make Easy and Crumbly Kimchi Fried Rice

1. Heat oil in a frying pan, and stir-fry the pork for a few minutes. Add the wiener sausage, and egg, then continue stir-frying. Add the kimchi, and mix well.
2. Add the rice, and stir-fry until the white rice turns the color of kimchi.
3. Add the powdered seasoning ingredients first, then mayonnaise, sesame oil, and soy sauce. Mix well, sprinkle with green onions, and done.

While this is certainly not the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare excellent lunches for the family without having to perform too much heavy cooking in the approach.

So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Easy and Crumbly Kimchi Fried Rice. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!