How to Make Any-night-of-the-week Nasi Goreng Fried Rice (with XO sauce)

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Nasi Goreng Fried Rice (with XO sauce). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Nasi Goreng Fried Rice (with XO sauce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi Goreng Fried Rice (with XO sauce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nasi Goreng Fried Rice (with XO sauce) is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Nasi Goreng Fried Rice (with XO sauce) using 8 ingredients and 8 steps. Here is how you can achieve it.

Nasi goreng with a twist - I used XO sauce instead chillies and shrimp paste

Ingredients and spices that need to be Get to make Nasi Goreng Fried Rice (with XO sauce):

1. 1.5 tbsp oil
2. 3 cups cooked rice (cold, 1 day old)
3. 2 tbsp kecap manis
4. 1 tbsp XO sauce
5. 1 small onion diced
6. 2 garlic cloves chopped
7. 1 fried egg (optional topping)
8. 1-2 stalks green onion diced

Steps to make Nasi Goreng Fried Rice (with XO sauce)

1. Heat oil in a large wok/pan
2. Add garlic, stir fry until golden brown
3. Add onion, stir fry until brown
4. Add the rice and the kecap manis. Continue to stir fry until rice is caramelized.
5. Add the xo sauce - make sure to get some chilli and dried shrimp pieces
6. Continue to stir fry until rice is completely covered and caramelized.
7. Remove the rice from the pan.
8. You can optionally add 1 tsp of oil and fry an egg.

While that is in no way the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare excellent lunches for your own family without needing to do too terribly much heavy cooking in the practice.

So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Nasi Goreng Fried Rice (with XO sauce). Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!