Easiest Way to Prepare Super Quick Homemade Super easy fried rice

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Steps to Make Speedy Super easy fried rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Super easy fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super easy fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Super easy fried rice estimated approx 20 mins.

To get started with this recipe, we must first prepare a few components. You can have Super easy fried rice using 6 ingredients and 5 steps. Here is how you can achieve it.

Really easy and great flavor!

Ingredients and spices that need to be Make ready to make Super easy fried rice:

1. 2 cup cooked rice (I use a steamer)
2. 1 1/2 cup peas (thawed)
3. 2 bunch green onion, chopped
4. 2 tbsp soy sauce
5. 2 eggs (beaten)
6. 1 can water chesnuts

Instructions to make Super easy fried rice

1. Cook rice in steamer then put in fridge to cool
2. In pan on med heat, cook peas, onions and water chestnuts with a little evoo until warm.
3. Push veggies to the side of pan, add eggs. Once eggs are scrambled mix all together.
4. Add rice to veggie mix well. Once mixed add soy sauce. Mix until all is incorporated and warm!
5. Add other veggies of you like. Sweet chili sauce is great with it!

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Super easy fried rice. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!