Easiest Way to Prepare Perfect Spicy Doubanjiang Mayo Fried Rice

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Ultimate Spicy Doubanjiang Mayo Fried Rice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Doubanjiang Mayo Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Doubanjiang Mayo Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Doubanjiang Mayo Fried Rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Spicy Doubanjiang Mayo Fried Rice using 11 ingredients and 4 steps. Here is how you cook it.

I made some fried rice with my favorite doubanjiang!

I really like spicy food, so I added more doubanjiang.

To avoid the rice from becoming gooey and greasy
1. Mix the beaten egg together with the rice.
2. Cook in this order: vegetables, mayonnaise and doubanjiang, and rice.
3. Once you add the rice, turn the heat up to high and quickly finish! Recipe by Shifo

Ingredients and spices that need to be Get to make Spicy Doubanjiang Mayo Fried Rice:

1. 200 grams Hot cooked white rice
2. 1 Egg
3. 1/4 ★Onion
4. 1 ★Green pepper
5. 2 cm ★Carrot
6. 2 ★Wiener sausages
7. 1 1/2 tsp ☆Mayonnaise
8. 1 tsp ☆Doubanjiang
9. 1 dash Salt and pepper
10. 1 dash Soy sauce
11. 1 White sesame seeds

Steps to make Spicy Doubanjiang Mayo Fried Rice

1. Preparations: Mix the rice with beaten egg in a bowl. Finely chop the ★ ingredients. (I roughly chop the vegetables).
2. Cook the wiener sausage and carrot in a pot (oil will render from the sausage, so you don't need to add oil). Add the onion and green pepper and continue to cook.
3. Add the ☆ ingredients. Once the doubanjiang is fragrant, add the rice mixed with beaten egg and cook over high heat. Season with salt and pepper.
4. Right before you're finished, drizzle soy sauce over the top and mix it in to finish. Scatter some white sesame seeds on top!

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So that's going to wrap this up with this special food Recipe of Speedy Spicy Doubanjiang Mayo Fried Rice. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!