Steps to Make Ultimate Tomato con Eggs

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Homemade Tomato con Eggs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tomato con Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato con Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Tomato con Eggs using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Tomato con Eggs:

1. 5 tomatoes
2. 4 eggs
3. 1 stalk spring onion
4. 1 pinch salt
5. 1 pinch white pepper
6. Cooking oil

Instructions to make Tomato con Eggs

1. Wash and blanch the tomatoes. Then remove skin and seeds. Slice it.
2. Crack eggs then add in salt and pepper, then beat it.
3. Heat skillet, pour oil then add tomatoes.
4. Stir fry for a minute thin pour egg mixture.
5. Wait for a while to let the egg to form, then mix.
6. Serve

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So that's going to wrap it up with this exceptional food Recipe of Homemade Tomato con Eggs. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!