Recipe of Speedy Malabar spinach stir fry

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Malabar spinach stir fry. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Malabar spinach stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malabar spinach stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Malabar spinach stir fry using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Malabar spinach stir fry:

1. 500 gm spinach chopped
2. 2 fish head
3. 1 tbsp ginger garlic paste
4. 1 cup potato and pumpkin chopped
5. 1 tsp five spices
6. 1 tsp turmeric powder
7. 1 tsp red chilli powder
8. To taste salt and sugar
9. As needed oil

Instructions to make Malabar spinach stir fry

1. Heat oil and fry the fish head well and remove
2. Now add five spices and ginger garlic paste
3. Fry the potatoes and pumpkin with salt and turmeric powder
4. Add spinach and stir fry well and cover
5. Add the fish head and cover again
6. As everything is soft add sugar and red chilli powder and mix well
7. Serve with rice

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Malabar spinach stir fry. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!