Recipe of Award-winning Kimchi Fried Rice

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Speedy Kimchi Fried Rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kimchi Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kimchi Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kimchi Fried Rice is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kimchi Fried Rice estimated approx 25 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Kimchi Fried Rice using 15 ingredients and 3 steps. Here is how you can achieve it.

Sour, spicy, sweet, and savoury dish. Colorful and flavorful. Simple homemade dish that can bring out the appetite.

Ingredients and spices that need to be Prepare to make Kimchi Fried Rice:

1. 1 bowl rice
2. 1/2 pack kimchi
3. 1 tbsp red pepper paste
4. 2 garlic
5. leek
6. cooking oil
7. sesame oil
8. roasted sesame seeds
9. 1 egg (boiled)
10. 2 pcs cauliflower (fried)
11. 4 slices cucumber
12. ▪Soup
13. 1 dried tofu
14. 1/2 carrot
15. 1 tsp fried garlic

Steps to make Kimchi Fried Rice

1. Prepare all ingredients
2. Heat the pan, fry garlic. Then add the pepper paste, kimchi, mushroom, stir.
3. Add some rice, leek, and sesame oil. Let it dry. Sprinkle with roasted sesame seeds on top of the rice.

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So that's going to wrap it up for this special food How to Make Speedy Kimchi Fried Rice. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!