How to Make Ultimate Puran poli

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Puran poli. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Puran poli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puran poli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Puran poli using 4 ingredients and 3 steps. Here is how you cook it.

Healthy

Ingredients and spices that need to be Make ready to make Puran poli:

1. 2 cups tuvar dal
2. 1 cup jaggery(you can adjust it according to your liking)
3. 2 cups wheat flour
4. as required Oil

Instructions to make Puran poli

1. Pressure cook tuver dal till it's mushy then add crushed jaggery and cook till all moisture evaporates and thick paste type is formed. Cool it.
2. Prepare dough and keep aside.
3. Roll out chapati put dal in centre and again roll it in chapati. Shallow fry and serve after applying ghee on it.

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So that's going to wrap it up for this special food Recipe of Favorite Puran poli. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!