How to Make Favorite Mom’s Fried Rice

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Homemade Mom’s Fried Rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mom’s Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom’s Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Mom’s Fried Rice using 7 ingredients and 4 steps. Here is how you can achieve that.

She meant to make her favorite, yang zhou fried rice, but this is all we had in the fridge! Who said fried rice had to be exact?

Ingredients and spices that need to be Prepare to make Mom’s Fried Rice:

1. 3 eggs
2. 1/4 onion; diced
3. 2 Chinese sausages; cut diagonally
4. Rice
5. 2-3 garlic cloves; minced
6. Garlic salt
7. Garlic powder

Steps to make Mom’s Fried Rice

1. Scramble your eggs in a pan with some oil. Set aside.
2. While still on med-high heat, add more oil and cook the sausage for about 1 min. Add the garlic & onion and sauté until onion is translucent.
3. Little bit of garlic salt, little more garlic powder, put the eggs back, and
4. Enjoy!! To all the mothers out there, Happy Mother’s Day 2020!!

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Mom’s Fried Rice. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!